by Food Hugger | Jul 25, 2022 | Mustards, Recipes
Download Printable Recipe Serves: 4 Prep Time: 10 Minutes Cooking Time: 15 minutes Ingredients 1.5lbs (680g) small potatoes (gold, red-skinned or a mix)1 tbsp salt2 tbsp (30ml) Extra Virgin Oil Oil1 tbsp (15ml) red wine vinegar1 tbsp Dijon Mustard1 tbsp Grainy...
